Dish:
Work in a team-oriented, high-volume, fast-paced, guest-centric environment.
Primary Responsibilities:
Work in a team-oriented, high-volume, fast-paced, guest-centric environment.
Primary Responsibilities:
- Clean dishes, silverware, glassware, utensils, pots and pans, etc.
- Complete detailed cleaning assignments as needed
- Empty and replace full trash and linen receptacles
- Keep the dish machine clean
- Load, run and unload dish machine
- Maintain clean dish area and kitchen
- Stock and restock smallwares
Requirements:
- Must have upbeat, outgoing and positive attitude
- Ability to work positively in a fast-paced environment
- Excellent verbal communication and interpersonal skills
- Ability to work effectively within a team
- Ability to be on your feet and alert for extended periods of time
- Ability to lift up to 50 lbs. as needed
- Continuous use of hands and arms
- Continuous bending, reaching and twisting
Compensation: $19.00 per hour
Quintessential Steak House, timeless yet contemporary. Unique in-house meat program, serving only aged USDA prime cuts, wet and dry-aged products and select Japanese and domestic Wagyu beef. Complimented by a daily fresh sheet, in-house pastry desserts, small-batch bourbons and scotches, and our award winning wine list. We are known for exceeding expectations at the highest level, our professional and personable staff, and our expertise in private dining, including intimate private dining rooms.
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